Hubby got all romantic and made dinner the other day. I was chowing down on leftovers and couldn't resist sharing the scrumptiousness. It's chicken and linguine with Alfredo sauce. The green onions, my friend, take this dish to another paradigm. Sublime :)
Next time you get the itch for Italian, whip up this dipping sauce. Maybe even drizzle some in your pasta, like I did. Your mouth will thank you. Your stomach will thank you. Your brain and your soul....yes, they will all be happy. ;) http://www.yummly.com/recipe/Parmesan-Dipping-Seasoning-For-Bread-Recipezaar (note: ours did not turn out looking like the picture on yummly...our was about half oil...not sure why the pic is of a white sauce)
Happy chowing!
p.s. Storing leftovers in dishes instead of tupperware makes them much more appealing to the palate ;)
-- Sent from my Palm Pre
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doodle here :)