Tuesday, September 14, 2010

Dessert

First attempt at carmelized pears. . .used dark brown sugar, smart balance, ginger, and cinnamon. Over no sugar added vanilla ice cream. .. Total yum :)


-- Sent from my Palm Pre
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2 comments:

  1. One Day It Will Be Time AgainSeptember 15, 2010 at 11:26 AM

    Come to my house? Cook for me?? :D

    ReplyDelete
  2. stephieSeptember 15, 2010 at 12:59 PM

    AND it saved two pears that were about to be thrown out because they were so old! :)

    ReplyDelete

doodle here :)

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